Curry powder is an integral part of Jamaican cuisine as it is used in many dishes. This is one of the best curry blends containing a delicate balance of aromatic and fragrant spices (turmeric, pimento, pepper, ginger etc.) to give it that bold flavor and bright yellow color.
How to use it:
Use with goat meat or mutton, chicken, shrimp, fish or lobster.
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Add to meats with other seasonings (onion, escallion, garlic, pimento, thyme, ginger) and let marinate before cooking.
We have this product in large size also. Click me
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